
Epiros Talagani cheese is a traditional, hand-made grilling cheese, produced from 100% Greek sheep’s and goat’s milk. It is ideal for grilling because its composition provides a strong and rich aroma with subtle traces of mint.
It is exceptional that it does not melt after grilling, so that the shape and texture remain unchanged. Epiros Talagani is a unique cheese with character that has won 3 awards at national and international competitions.
Milk: 99% sheep, 1% goat
Packaging: 180g (12 pcs. #)




