Kir-Yianni PARANGA SPARKLING 0,75l

Name: Kir-Yianni PARANGA SPARKLING

Variety Composition: Chardonnay, Xinomavro, Moscato
Type od wine: dry white sparkling wine with a geographical origin
Location: Amyndeon plateau. North-western Macedonia, Greece
Vinification Method: The base wine stays on its lees for 5 months
Alcohol: 12%

Packing: 0,75l

Harmony: Excellent match to finger food served at a party, it can also be enjoyed on its own, as an aperitif or dessert.